Injury Prevention Program (IPP) and Serious Injury and Fatality Event Process (SIF)

Does your facility have injuries? Are you struggling with what to focus on or how to focus on projects for prevention?  Do you have a Serious Injury and Fatality (SIF) event process? Then our November program is what you need.  Join us on November 10^th for an opportunity to learn and network with other professionals.

Topics to be covered: Injury Prevention Program (IPP) and Serious Injury and Fatality Event Process (SIF)

This program will include material and templates that focus on areas not performing to their fullest when it comes to safety; areas that may have a higher number of injuries and give you a roadmap how to create a process aimed specifically at injury reduction.  This program is data driven, risk-based and includes facility leadership and EHS working together to develop a plan that address injuries and illnesses within your facilities.  The program will also address the value of a SIF process in preparing for the potential of a significant injury/incident in your facility. This program will offer resources aimed at how to work through significant events, who you should have involved and what material is needed for proper response.

Join us and learn how two safety professionals approach the IPP and SIF in their manufacturing facilities.  We hope to see you there!

Speakers: Tara M Johanek, Dutchland and Peter Masais, Green Bay Packaging

Speaker Bio:

Tara has been in the profession for over 17 years with 11 years of that at Kohler Co.  She has a well-diverse, global experience in corporate EHS.  She started her career in construction safety after graduating from the University of WI Stevens Point.  She has since, spent time managing safety in general industry for 13 plus years.  Her areas of focus include compliance, ergonomics, behavior-based safety and developing corporate / global safety processes.

Peter Masias is the Corporate Risk Director for Green Bay Packaging, a recognized leader in the paper converting industry. With over 20 years of safety experience and his knowledge of the safety field, he has a deep understand of the need for injury prevention programs and has experience in responding to high-severity incidents.

Agenda:

11:30 – Registration

11:45 – Lunch

12:30 – Presentation

2:00 – Closing

Lunch Options (Choose Below):

Roasted Turkey & Gravy – Sliced Roasted Turkey topped with Homemade Gravy served with Yukon Garlic Mashed Potatoes and Seasonal Vegetable.

Cheese Tortellini – Cheese Tortellini tossed with Alfredo Sauce and Baby Spinach topped with Parmesan Cheese

Covid-19 Waiver and Release:

By registering for this event, I understand that travel and gathering involves risk of sickness, including sickness from COVID-19.  I waive and release Nicolet Chapter, ASSP, and their representatives from and against claims, liabilities and expenses arising from injury, sickness or death from contraction or spread of COVID-19 or other communicable disease due to travel to or attendance at an event sponsored by the Chapter.  This waiver and release is binding on me and my heirs and successors